Coyote Grille Spring Menu
Appetizers
Bolitas $8
Made with Yuca or Plantain
Stuffed with cheese served with Red Pepper Sauce
Yuca fries $8
with queso fresco and chipotle mayo
*Ceviche $18
With scallops shrimp, snapper , Mango Salsa and Plantain Chips
Plantain Chips $7
With Mango salsa
Elote $8
Grilled corn on the cob with chipotle mayo, lime and southwest spice
Beef short rib empanada $16
with mole sauce and red pepper relish
Gazpacho $8
Smooth Tomato, Bell Pepper, and Onion Soup
Salads
Caesar Salad $12
With House-Made Caesar dressing and parmesan crisps
+Chicken $5 +Steak $5 +Shrimp $7
Tropical Fruit Salad $14
with baby field greens, pineapple, mango, strawberry papaya, with goat cheese fritters,
and a light citrus vinaigrette
+Scallops $9
Peruvian Chicken Salad $15
Marinated and smoked chicken thigh over cabbage, salad tomatoes,
and crisp romaine tossed in an avocado dressing
Sandwiches
Nacho Burger $16
⅓ pound burger smothered in Nacho Cheese, sauteed onions, jalapenos, and a fried egg, topped
with avocado slice, tomato, and crisp greens
Three Little Pigs Torta $16
Carnitas, sliced ham, crisp bacon, sweet house made pickles, pickled red onion,
and chipotle mayo
Grilled Fish Sandwich – Market
Over Salvadoran cabbage slaw, ancho tartar sauce, and ripe tomato
House Made Garden Burger $16
With beans, grains, and vegetables served with garlic aioli lettuce and tomatoes
Fajitas
Fajitas Pollo $23
with 5 oz Smoked Bone-in Chicken Thigh
Fajitas Camaron $27
With 5 Grilled Shrimp
*Fajitas Asada $25
With 7 oz Flank Steak
*Fajitas Trio $30
4 oz Chicken, 4 oz Shrimp, and 4 oz Steak
*Smoked brisket fajitas $28
with 8 oz Smoked Brisket
Entrees
Ham, Potato and Chive Frittata $12
Topped with our pico de gallo
*Grilled Carne Asada $24
with fresh tortilla, avocado, corn, and tomato relish
Pan Seared Fish of the Day – market
Served with savory corn flan, purple potatoes, and grape tomatoes
Peruvian Chicken and Pupusas $16
With Salvadoran Slaw, yellow pepper sauce, and green pepper sauce
Braised Chicharrones and Fried Yuca Fritters $22
with cabbage, red pepper relish, and black mole sauce
Braised Short Rib $25
Served on a potato cake and delicata squash
Enchilada $15
Ground beef, onions tomatoes, carrots celery, and potato on crispy corn tortilla
Marinated Grilled Lamb Chops $28
With asparagus, baby potatoes, chimichurri
Moqueca $30
Brazilian stew with lobster, mussels, scallops, shrimp
and clams in a picante coconut broth
Jalea $30
Fried Fish, Shrimp, and Calamari served with
plantain chips and pickled red onion
Tacos, Arepas, And Tostada
| Korean BBQ $18 Beef Short Rib Korean BBQ Sauce And Kimchi | Carne Asada $19 Steak Tacos Served Pico De Gallo, Crema, Aji Amarillo, and Queso Fresco | Carnitas $18 Pulled Pork Tacos with Encurtido, Pico de Gallo, Queso Fresco, and Crema |
| Chicken Tinga $18 Served with spicy Tomato, pineapple, crema, and cilantro | Shrimp $19 Fried or Grilled Served with Mango Salsa, cilantro, and Encurtido | Pescado $19 Fried or Grilled Served with mango Salsa, cilantro, and Encurtido |
| Vegetarian Chorizo $16 Plant-Based Chorizo and Tofu with Black Beans, Cabbage, and Pico de Gallo | Barbacoa $20 Lamb and beef tacos served with Pico de Gallo, Crema, Pickled Red Onion, and Cilantro | Al Pastor $18 Smoked Pork Served with Pineapple and tomato Salsa, Encurtido, and Crema |
Selection of three different tacos, served on large board with avocado relish,
red beans, Spanish rice, Salvadoran crema, queso fresca, and corn tortilla
Sides
Heirloom Tomatoes Salad $8
With queso fresco and fresh oregano
Roasted Baby Peruvian Potato $8
With garlic butter
Yuca Fries $8
Served with garlic aioli
Arroz, Corn, and Sundried Tomatoes $7
With fresh herbs and butter
Seared Delicata Squash $8
With queso fresca and pico de gallo
Dessert
Tropical fruit lime tart $7
Served with fresh pineapple, mango, and papaya
Mexican Hot Chocolate $7
with house made Churros
Sopapilla with Honeycomb candy $8
With Mannies farm raised Honey
Banana Cheesecake Flautas $8
Banana Cheesecake Wrapped in a tortilla and deep-Fried
Chocolate Bombe $7
With a Peanut Butter Filling
Tres Leches $8
House-made Tres Leches Layer Cake
Drinks
Wine List
| Sparkling Wine | Glass | Bottle |
|---|---|---|
| Cave Amadeu Rose Brut Brazil: Crisp, Wild Strawberry | $15 | $50 |
| Collevento 921 Spumante Rose Italy: Light Bodied with Strawberry & Raspberry Notes | $15 | $50 |
| Cave Amadeu Sparkling Brut NV BRazil: Ripe Fruit and Floral Notes | $15 | $50 |
| Izar Leku 2018 Espumoso Brut Nature Spain: Tart Acidity with Vibrant Aromas Creamy and buttery | $94 |
| Sparkling Wine | Glass | Bottle |
|---|---|---|
| Cave Amadeu Rose Brut Brazil: Crisp, Wild Strawberry | $15 | $50 |
| Collevento 921 Spumante Rose Italy: Light Bodied with Strawberry & Raspberry Notes | $15 | $50 |
| Cave Amadeu Sparkling Brut NV BRazil: Ripe Fruit and Floral Notes | $15 | $50 |
| Izar Leku 2018 Espumoso Brut Nature Spain: Tart Acidity with Vibrant Aromas Creamy and buttery | $94 |
Brunch
Menu
Chilaquiles $16
Tortilla Chips, Queso Fresco, Salsa Verde, Black Beans, Onions, Jalapenos, Fried Eggs, and Cilantro
Tortilla Española $14
Eggs, Potatoes, Chorizo, Onion, Cotija, and Gallo Pinto
Arepas Benedict $15
Queso Fresco, Chorizo, Poached Eggs and a Chipotle Hollandaise Over Fresh Arepas
Breakfast Torta $13
Soft-Boiled Egg, Carnitas, Grilled Pineapple
Steak and Eggs $24
Carne Asada with 2 Eggs Anyway
Fallen Egg Souffle $16
With Queso Fresco, Pico de Gallo, and Grilled Avocado
Three Little Pigs Torta $16
Ham, Carnitas and Bacon sandwich with Salvadorian Crema on Rustic Bread with Fried Egg
Hangover Burger $14
Fried Onions, Nacho Cheese, Jalapenos and Avocado Slice
Tropical Fruit and Yogurt Parfait $10
Dessert
Hot Chocolate & Churros $7
Banana Cheesecake Flautas $7